Skip to content
EJD Food SCI
EJD Food SCI
For the Young, Ambitious & Brave
  • PROJECT
    • RESEARCH
    • TRAINING
  • CONSORTIUM
    • CONSORTIUM PARTNERS
  • PEOPLE
    • PHD STUDENTS
    • SUPERVISORS
  • BLOG
  • PUBLICATIONS
    • PhD Defence
  • MEDIA
  • NEWS
  • FAQ
 
  • PROJECT
    • RESEARCH
    • TRAINING
  • CONSORTIUM
    • CONSORTIUM PARTNERS
  • PEOPLE
    • PHD STUDENTS
    • SUPERVISORS
  • BLOG
  • PUBLICATIONS
    • PhD Defence
  • MEDIA
  • NEWS
  • FAQ

Daily Archives: 06/09/2017

Green Malt for a Green Future

Blog, Celina DugulinBy EJDFoodSci06/09/2017

Hello! My name is Celina Dugulin, I am the Early Stage Researcher #4 and I am currently doing my PhD at the beautiful University of Nottingham. What excites me the most about my project is, the aim of reducing the energy inputs required for malting.

Copyright 2016 European Joint Doctorate in Food Science

rginstatwitterfb