Hi! I’m Tuur Mertens and I’ve prepared a text covering the issues of beer staling, with tips for home brewers on how to improve the freshness and flavor stability of their beers. Here’s a short video-interview for you to watch, where I talk a bit about myself, the project and the article in question. I hope you enjoy the material, and in case of any questions, please feel free to contact me!
Here is the link to the full text titled: Flavour stability in home brewing