On January 7, 2022 the PhD School at University of Copenhagen SCIENCE has received the assessment committee’s preliminary recommendation for the PhD thesis submitted by PhD student Marcus Pagenstecher.
The preliminary assessment was accepted.
The general public is invited for the Defence of the PhD Thesis:
“Impact of malt on metal uptake during brewing – New insights on the effect of malting
parameters on levels of metals with pro-oxidative effects and the copper species in wort”
by Marcus Pagenstecher
to be held on the January 21, 2022 at 13:00 via Zoom meeting.
Join Zoom Meeting
Meeting ID: 624 2603 3912
prof. Mogens Larsen Andersen, University of Copenhagen
prof. Aleksander Poreda, University of Agriculture in Krakow
Head of committee, Associate Professor Nils Arneborg, FOOD
Professor David Cook, Nottingham University, UK
Assoc prof. Karen Khachatryan, University Agriculture Krakow.
Assoc prof. Aneta Kopec, University Agriculture Krakow
Assoc prof. Karsten Olsen, FOOD